目次
Vol.12 No.2 DEC 2008
特別寄稿

Analysis for “Food for Specified Health Uses”Currently Approved
and a Short History on FOSHU Regulatory System

Tsuneyuki OKU and Sadako NAKAMURA
報　文

柿葉食物繊維の化学的性状と組織化学的観察

楠喜久枝，原　孝之，藤田　守，石田　裕，
松隈美紀工藤慶太，三成由美，徳井教孝，
田所忠弘，前川昭男，印南　敏

Blood Glucose and Serum Uric Acid Concentrationsin Streptozotocin-Induced
Diabetic Rats Fed Dietary RNA Vary with Type of Dietary Fiber

Takashi KOGUCHI, HiromiKOGUCHI, Hisao NAKAJIMA, SaburoTAKANO
Ken-Ichi KOBAYASHI, Yuji YAMAMOTO, MasahiroWADA, Satoshi INNAMI
Akio MAEKAWA and Tadahiro TADOKORO1


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