Contents (Vol.22 No.1)

Contents

Vol.22 No.1 JUNE 2018

Review
Effects of Dietary Fiber on Nutrient Availability in Rats Following Gastrointestinal Surgery
Tomihiro MIYADA
Original
Effects of a By-products of Fermented Beverage of Plant Extract on Intestinal Environment
Hiroshi HIRATA, Tomoko HONMA, Ryuji NAGATA, Kyu-Ho HAN, Ken-ichiro SHIMADA, Satoshi HIDAKA, Hideki OKADA, Michihiro FUKUSHIMA
Research Note
Effects of Ingestion of High-β-glucan Barley Bran Cookies on Postprandial Glucose Elevation and Insulin Secretion in Healthy Subject
Ken-ichi TANABE, Maki OGAWA, Sadako NAKAMURA, Tsuneyuki OKU