報 文

大麦若葉末を摂取した健常成人女性の糞便湿重量および糞便内細菌叢への影響

池口主弥1、有浦由紀1、高垣欣也1、石橋千和2、稲永亜紀子3、片山(須川)洋子4

1株式会社東洋新薬研究開発本部
2医療法人千鳥会石橋整形外科
3福岡女子大学人間環境学部栄養健康科学科 臨床栄養学研究室
4福岡女子大学大学院人間環境学研究科(現所属:岐阜女子大学)

 The effects of young barley leaf powder(YBLP) onfecal wet weight, defecation frequency, fecal characteristics andfecal microflora were studied in 8 healthy women(26.4±11.6 yearsold). The subjects were divided at random into 2 groups for across-over design test. After one week of pre-test period, thegroup- I was given a test diet and the group- II was given aplacebo diet for one week. After the following one week of the washout period, the group- I was given the placebo diet and the group-II was given the test diet for one week. The test were carried outat two trials. YBLP contents of the test diets for two trials were6.O g (total dietary fiber 2.2 g) and 10.0 g(total dietary fiber3.6 g). The results showed that the fecal wet weight tended toincrease with YBLP 6.0 g and significant]y increased with YBLP I0.0g The ratio of Lecithinase (+) Clostridium or Lecithinase(-) Clostridim in fecal were reduced with YBLP 6.O g (Thefecal microflora was investigated in only YBLP 6.0 g). In thesestudies. we examined a correlation of fecal wet weight and fecalestimated weight. In result, these two factors significantlyposscsscd mutual relations (p<0.0001). The consumption ofYBLP showed any serious symptoms during two trials. These resultssuggest that YBLP makes high effect on the fecal bulk is highsafety food material. Key words: young barley leaf powder, fecalwet weight, estimated fecal quantity, fecal microflora

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